WE ARE OPEN
EVERY DAY BUT TUESDAY
Dine 5pm – 11pm
Drink 5pm – 11pm
Friday & Saturday
Drink 5pm – 12pm
We butcher the pig in house to make your meat fresher!
Just Tapped @HogsApothecary “SKB Pils” North German Style Pils #BreweryDirect from @socialbrewery in San Francisco, CA
We cut out the middle man to make your beer fresher!